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Absolutely! Here’s a cozy and engaging article for your **Simple Crock Pot Meatloaf** recipe:
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**Simple Crock Pot Meatloaf: A Classic Comfort Food Made Even Easier**
Few dishes are as nostalgic and comforting as a hearty slice of meatloaf. It’s a classic for a reason—tender, flavorful, and always satisfying. And now, with this **Simple Crock Pot Meatloaf** recipe, you can enjoy all the comfort without the fuss. Let your slow cooker do the heavy lifting while you go about your day, and come home to a delicious, home-cooked meal that tastes like it’s been made with love.
This version keeps things straightforward—just the essentials and a few pantry staples—but delivers big on taste. The result? A moist, flavorful loaf with just the right touch of seasoning, topped with a sticky, sweet glaze that caramelizes beautifully in the slow cooker.
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### Why You’ll Love This Crock Pot Meatloaf:
– 🍽️ **Set it and forget it** – Prep in minutes, then let the slow cooker do all the work.
– 🥩 **Tender and juicy** – Cooking low and slow locks in moisture and flavor.
– 🧂 **Simple ingredients** – No fancy tricks or hard-to-find items—just a timeless, comforting recipe.
– 🧼 **Minimal cleanup** – One bowl, one crock pot, and dinner is done.
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### Ingredients:
**For the Meatloaf:**
– 2 lbs ground beef (80/20 works best for moisture)
– 1 cup breadcrumbs (plain or Italian)
– 2 eggs
– 1 small onion, finely chopped
– 1/2 cup milk
– 1/4 cup ketchup
– 1 tablespoon Worcestershire sauce
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon garlic powder
**For the Glaze:**
– 1/2 cup ketchup
– 2 tablespoons brown sugar
– 1 tablespoon mustard (yellow or Dijon)
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