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Here’s a delicious article for your **Pineapple Cowboy Candy** recipe:
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# **Pineapple Cowboy Candy – A Sweet & Spicy Treat You’ll Love**
If you love a mix of sweet, spicy, and tangy flavors, then **Pineapple Cowboy Candy** is about to become your new obsession! This recipe takes the classic cowboy candy (candied jalapeños) and gives it a tropical twist with juicy pineapple. The result? A bold, addictive condiment that pairs perfectly with everything from burgers to cream cheese and crackers.
### **Why You’ll Love This Recipe**
✔ **Sweet & Spicy Balance** – The perfect blend of heat and sweetness.
✔ **Versatile** – Use it as a topping, mix-in, or snack on its own.
✔ **Easy to Make** – A simple process with mouthwatering results.
✔ **Great for Gifting** – Package it in jars for a homemade treat everyone will love!
## **Pineapple Cowboy Candy Recipe**
**Ingredients:**
– 2 cups fresh or canned pineapple chunks (drained if using canned)
– 1 ½ cups sliced jalapeños (remove seeds for less heat)
– 2 cups sugar
– 1 cup apple cider vinegar
– ½ tsp turmeric (for color and depth)
– ½ tsp garlic powder
– ½ tsp cayenne pepper (optional, for extra heat)
– Pinch of salt
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