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# **Cheesy Taco Cups – A Fun & Easy Party Snack!**
If you love tacos but want something fun, bite-sized, and easy to serve, these **Cheesy Taco Cups** are the perfect recipe! Made with crispy wonton wrappers (or tortillas), seasoned taco meat, and gooey melted cheese, these mini taco cups are **great for parties, game nights, or even a quick family dinner**.
They’re simple to make, customizable with your favorite toppings, and **baked to crispy, cheesy perfection**. Let’s get cooking!
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## **Why You’ll Love This Recipe**
✔ **Bite-Sized & Fun** – Perfect for kids, parties, or meal prepping.
✔ **Quick & Easy** – Ready in just **30 minutes** with simple ingredients.
✔ **Crispy, Cheesy, & Delicious** – A satisfying crunch with every bite.
✔ **Customizable** – Use different meats, cheeses, or toppings.
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## **Ingredients** *(Makes 12 taco cups)*
### **For the Taco Cups:**
– 12 wonton wrappers (or small flour tortillas, cut into circles)
– 1/2 pound (225g) ground beef (or turkey/chicken)
– 1/2 cup black beans (optional)
– 1/2 small onion, diced
– 1 clove garlic, minced
– 1 tablespoon taco seasoning
– 1/4 cup water
– 1 cup shredded cheddar or Mexican blend cheese
– Cooking spray
**Optional Toppings:**
– Sour cream
– Diced tomatoes
– Jalapeños
– Avocado or guacamole
– Fresh cilantro
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