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**Garlic Parmesan Cheeseburger Bombs: A Delicious Twist on a Classic Favorite**
Who doesn’t love a good cheeseburger? The juicy beef patty, melted cheese, and fresh toppings make for a mouthwatering meal. But what if we told you there’s an even more indulgent way to enjoy all the flavors of a cheeseburger? Enter **Garlic Parmesan Cheeseburger Bombs**—a fun and flavorful twist on the classic cheeseburger that’s perfect for game days, parties, or any time you want to treat yourself to something delicious.
These bite-sized cheeseburger bombs are packed with savory beef, gooey cheese, and a perfect blend of garlic and Parmesan for extra flavor. Wrapped in a fluffy, golden biscuit dough, they make for an irresistible snack or appetizer that everyone will love. Whether you’re serving them as an appetizer or enjoying them as a main dish, they’re guaranteed to be a hit.
Let’s dive into this easy-to-follow recipe for **Garlic Parmesan Cheeseburger Bombs** that’s sure to become a new favorite in your household!
### Ingredients
For these **Garlic Parmesan Cheeseburger Bombs**, you’ll need a few simple ingredients that come together to create a mouthwatering treat:
– **1 lb ground beef**
– **1 tablespoon olive oil**
– **1 small onion**, finely chopped (optional)
– **2 cloves garlic**, minced
– **1/2 teaspoon salt**
– **1/2 teaspoon black pepper**
– **1 teaspoon Worcestershire sauce**
– **1 cup shredded cheddar cheese** (or your favorite cheese)
– **1 can (8 biscuits) refrigerated biscuit dough** (like Pillsbury)
– **2 tablespoons butter**, melted
– **1 teaspoon garlic powder**
– **1 tablespoon grated Parmesan cheese**
– **Fresh parsley** (optional, for garnish)
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