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### Chinese Chicken Cabbage Stir-Fry: A Quick and Healthy Dinner
When it comes to flavorful and nutritious meals, few dishes can compete with a classic **Chinese Chicken Cabbage Stir-Fry**. This dish is a beautiful combination of tender chicken, crisp cabbage, and bold seasonings, all cooked to perfection in one pan. It’s quick to prepare, budget-friendly, and endlessly versatile, making it a favorite for weeknight dinners.
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### Why You’ll Love This Recipe
1. **Quick and Easy**: Ready in just 30 minutes, it’s ideal for busy schedules.
2. **Healthy**: Packed with lean protein and nutrient-rich vegetables.
3. **Customizable**: Swap or add ingredients to suit your taste.
4. **Delicious**: A savory sauce infused with garlic and ginger brings the dish to life.
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### Ingredients
– **2 boneless, skinless chicken breasts**, thinly sliced
– **4 cups green cabbage**, thinly shredded
– **1 carrot**, julienned
– **1 red bell pepper**, thinly sliced
– **3 garlic cloves**, minced
– **1 tsp fresh ginger**, minced
– **3 tbsp soy sauce** (low-sodium recommended)
– **1 tbsp oyster sauce**
– **1 tbsp sesame oil**
– **1 tsp cornstarch mixed with 2 tbsp water** (optional, for thickening)
– **1 tbsp vegetable oil** (for cooking)
– **Salt and pepper**, to taste
– **Sesame seeds and chopped green onions**, for garnish
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