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**Quick and Delicious: Fantastic Garlic Flatbreads in Just 10 Minutes**
Craving warm, soft, and flavorful flatbreads? These **Fantastic Garlic Flatbreads** are the answer to your bread cravings, and the best part? They’re ready in just 10 minutes! Whether you need a quick side for dinner, a snack to dip in your favorite sauce, or a base for a delicious wrap, these flatbreads are versatile and incredibly easy to make.
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### Why You’ll Love These Garlic Flatbreads
– **Quick and Easy**: Perfect for busy days when you need something fast without compromising on flavor.
– **Flavorful**: Infused with garlic and herbs, these flatbreads are packed with taste.
– **No Yeast, No Fuss**: No waiting for dough to rise—just mix, cook, and enjoy!
– **Versatile**: Serve as a side, snack, or base for pizzas and sandwiches.
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### Ingredients
To make these garlic flatbreads, you’ll need:
For the Dough:
– **1 1/2 cups of all-purpose flour** (plus extra for rolling)
– **1/2 teaspoon of baking powder**
– **1/2 teaspoon of salt**
– **1/2 cup of plain yogurt** (or Greek yogurt)
– **2 tablespoons of water** (if needed, to adjust dough consistency)
For the Garlic Butter:
– **2 tablespoons of butter**
– **2 garlic cloves, minced**
– **1 tablespoon of chopped fresh parsley** (optional)
– **Pinch of salt**
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