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Kielbasa potato soup creamy

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### **Creamy Kielbasa Potato Soup: A Hearty and Flavorful Comfort Bowl**

When the days get chilly and you’re craving something warm, hearty, and utterly comforting, **Creamy Kielbasa Potato Soup** is the answer. Packed with tender potatoes, smoky kielbasa sausage, and a rich, velvety broth, this soup is a perfect blend of flavors and textures that the whole family will love.

This recipe combines the robust, savory flavor of kielbasa with creamy potatoes and vegetables, creating a filling and satisfying meal. Whether it’s a weeknight dinner, a cozy lunch, or a dish to share at a gathering, this soup is guaranteed to impress.

### **Why You’ll Love This Recipe**
– **Easy to Make**: Simple ingredients and minimal prep make this a stress-free meal.
– **Hearty and Filling**: Kielbasa and potatoes make this a satisfying, one-pot meal.
– **Family-Friendly**: The smoky, savory flavors are a hit with kids and adults alike.
– **Perfect for Leftovers**: This soup tastes even better the next day as the flavors meld.

### **Ingredients You’ll Need**

– **1 pound smoked kielbasa sausage**, sliced into rounds
– **4 cups potatoes**, peeled and diced (Yukon Gold or Russet)
– **1 small onion**, finely chopped
– **2 cloves garlic**, minced
– **2 medium carrots**, peeled and diced
– **2 celery stalks**, chopped
– **4 cups chicken broth**
– **1 teaspoon dried thyme**
– **1/2 teaspoon smoked paprika** (optional, for extra depth)
– **1/2 teaspoon black pepper**
– **1/4 teaspoon salt** (adjust to taste)
– **2 tablespoons unsalted butter**
– **2 tablespoons all-purpose flour**
– **1 cup heavy cream** (or half-and-half for a lighter version)
– **1/2 cup sour cream** (optional, for added richness)
– **Fresh parsley**, chopped, for garnish

**How to Make Creamy Kielbasa Potato Soup**

 

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