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### **Easy Pork Chop and Potato Bake: A One-Pan Meal That’s Comfort Food at Its Best**
When you’re craving a comforting, flavorful dinner that requires minimal effort, **Easy Pork Chop and Potato Bake** is the perfect go-to recipe. This dish combines tender, juicy pork chops with creamy, golden-brown potatoes, all baked in one pan. It’s a hassle-free, satisfying meal that’s perfect for busy weeknights or when you want to impress your family without spending hours in the kitchen.
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### **Why You’ll Love Easy Pork Chop and Potato Bake**
1. **One-Pan Wonder**: This recipe is as easy as it gets! Everything bakes together on a single sheet pan or casserole dish, saving you time on both prep and clean-up.
2. **Tender, Juicy Pork Chops**: The pork chops come out perfectly tender, thanks to a simple seasoning blend and the moisture from the potatoes.
3. **Flavorful and Filling**: The combination of savory pork, creamy potatoes, and seasonings creates a flavorful, hearty meal that’s sure to satisfy.
4. **Customizable**: You can easily adjust the recipe by adding vegetables or changing the seasonings to suit your taste.
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### **Ingredients for Easy Pork Chop and Potato Bake**
– 4 boneless pork chops (about 1-inch thick)
– 4 medium-sized russet potatoes, peeled and sliced thinly
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– 1/2 teaspoon dried thyme or rosemary (optional)
– Salt and pepper to taste
– 1/2 cup grated cheddar cheese (optional)
– 1/4 cup fresh parsley or chives, chopped (for garnish)
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