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Copycat KFC Coleslaw Recipe: A Classic Side Dish Made at Home

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Absolutely! Here’s a friendly, crave-worthy article-style write-up for your Copycat KFC Coleslaw Recipe — perfect for a food blog, social post, or family cookbook:


🥬 Copycat KFC Coleslaw Recipe: A Classic Side Dish Made at Home

There’s just something special about that iconic little cup of KFC coleslaw — cool, creamy, and packed with tangy-sweet flavor. It’s the side dish that always hits just right, whether it’s next to crispy fried chicken, a backyard burger, or a holiday ham.

And guess what? You don’t have to wait in the drive-thru line to enjoy it. With just a few simple ingredients and a little chill time, you can whip up your own KFC-style coleslaw right at home — and honestly? It might be even better than the original.


🛒 What You’ll Need: Simple Ingredients, Big Flavor

This copycat recipe stays true to the classic. It’s all about balance — creamy, slightly tangy, with a hint of sweetness and that finely chopped cabbage texture we all know and love.

Ingredients:

  • 1 small head of green cabbage (about 6–7 cups), finely shredded or chopped
  • 1 medium carrot, finely shredded
  • 2 tablespoons minced onion
  • 1/2 cup mayonnaise
  • 1/4 cup buttermilk
  • 1/4 cup whole milk
  • 1/3 cup granulated sugar
  • 1/4 cup white vinegar
  • Juice of 1 lemon (about 2 tablespoons)
  • Salt & pepper to taste

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