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HAMBURGER STEAKS WITH ONION GRAVY

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Absolutely! Here’s a mouthwatering article for a **Hamburger Steaks with Onion Gravy** recipe—great for food blogs, newsletters, or recipe cards:

**Hamburger Steaks with Onion Gravy**
*Classic Comfort Food, Southern Style*

Few meals hit the comfort food sweet spot like a good old-fashioned **Hamburger Steak with Onion Gravy**. Hearty, flavorful, and deeply satisfying, this timeless dish is like a warm hug from grandma’s kitchen.

Made with simple ingredients and packed with rich, savory flavor, these hamburger steaks are pan-seared to perfection and smothered in a homemade onion gravy that’s good enough to lick the plate. Whether you’re feeding a hungry family or just want something filling and nostalgic, this recipe delivers every time.

### 🍴 Ingredients:

**For the Hamburger Steaks:**
– 1 1/2 pounds ground beef (80/20 for best flavor)
– 1/2 cup breadcrumbs
– 1 large egg
– 1/4 cup milk
– 1 small onion, finely chopped
– 1 tsp garlic powder
– 1 tsp onion powder
– Salt and pepper to taste
– 1 tbsp Worcestershire sauce
– 2 tbsp oil (for searing)

**For the Onion Gravy:**
– 2 large yellow onions, thinly sliced
– 2 tbsp butter
– 2 tbsp all-purpose flour
– 2 cups beef broth
– 1 tbsp Worcestershire sauce
– Salt and pepper to taste

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