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Here’s an article for **One-Pan Chicken with Buttered Noodles**:
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## One-Pan Chicken with Buttered Noodles: A Simple, Flavorful Weeknight Meal 🍗🍝
When life gets busy, the last thing you want is to spend hours in the kitchen. That’s where **One-Pan Chicken with Buttered Noodles** comes in — an easy, comforting dish that’s perfect for hectic weeknights. With just a few ingredients and minimal clean-up, this recipe brings together juicy, flavorful chicken and silky, buttery noodles, all made in one pan. It’s an uncomplicated yet delicious meal that the whole family will love.
Whether you’re a beginner cook or a seasoned pro looking for a quick go-to dinner, this recipe is your new best friend. Let’s dive into how to make this amazing one-pan wonder!
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### Why One-Pan Meals Are a Game Changer
One-pan meals are the ultimate solution for those who want to create a delicious, satisfying dish without dealing with the mess of multiple pots and pans. Not only do they save time, but they also make clean-up a breeze — all you need is one pan to cook, serve, and enjoy your meal. Plus, the flavors meld beautifully as everything cooks together, resulting in a rich, cohesive dish.
With **One-Pan Chicken with Buttered Noodles**, the chicken and noodles share the same cooking space, absorbing each other’s flavors and creating a dish that’s perfectly balanced and irresistible.
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### Ingredients You’ll Need
To make this dish, you won’t need anything too fancy. Here’s the basic list of ingredients:
– **4 boneless, skinless chicken breasts** (you can also use thighs if you prefer)
– **2 tbsp olive oil** (for cooking the chicken)
– **Salt and pepper** (to taste)
– **1 tsp garlic powder**
– **1 tsp onion powder**
– **½ tsp dried thyme** (optional, for extra flavor)
– **1 cup chicken broth**
– **2 cups uncooked egg noodles**
– **3 tbsp unsalted butter**
– **¼ cup grated Parmesan cheese** (optional, for an extra cheesy touch)
– **Chopped parsley** (for garnish)
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