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# **Warm Up with This Comforting Kielbasa Soup – Perfect for Chilly Days!**
When the weather turns cold, there’s nothing better than a **hearty, comforting soup** to warm you up from the inside out. This **kielbasa soup** is packed with **smoky sausage, tender potatoes, and flavorful vegetables**, all simmered in a rich, savory broth. It’s the perfect dish for **cozy nights, family dinners, or meal prep** for the week.
With **simple ingredients** and **big flavors**, this soup is easy to make and incredibly satisfying. Plus, it’s a one-pot meal, which means less cleanup—always a win!
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## **Why You’ll Love This Kielbasa Soup**
✔ **Smoky, savory, and satisfying** – The kielbasa infuses the broth with deep, rich flavor.
✔ **Easy to make** – A one-pot recipe that comes together in under an hour.
✔ **Perfect for leftovers** – The flavors get even better the next day!
✔ **Customizable** – Add your favorite vegetables, beans, or even a little spice for extra kick.
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## **Ingredients**
– **12 oz kielbasa sausage**, sliced into rounds
– **1 tablespoon olive oil**
– **1 small onion**, diced
– **3 cloves garlic**, minced
– **2 carrots**, sliced
– **2 celery stalks**, chopped
– **4 cups chicken or beef broth**
– **2 cups diced potatoes** (Yukon Gold or Russet work best)
– **1 can (14.5 oz) diced tomatoes**, drained
– **1 teaspoon smoked paprika**
– **½ teaspoon dried thyme**
– **Salt and black pepper**, to taste
– **1 bay leaf**
– **1 cup chopped kale or spinach** (optional, for added nutrition)
– **¼ cup heavy cream** (optional, for a creamy version)
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