Southern Potato Salad Recipe!!!

# **Classic Southern Potato Salad Recipe**

If you’re looking for the **perfect side dish** for barbecues, picnics, or Sunday dinners, this **Southern Potato Salad** is a must-try! Creamy, tangy, and loaded with flavor, this classic dish is a staple in Southern kitchens.

With **tender potatoes, crunchy pickles, hard-boiled eggs, and a flavorful dressing**, this potato salad is **just like Grandma used to make**—rich, comforting, and always a hit at any gathering.

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## **Why You’ll Love This Recipe**

**Creamy & Flavorful** – The perfect balance of **mayonnaise, mustard, and relish** for a rich and tangy taste.
**Easy to Make** – Simple ingredients and quick prep!
**Great for Gatherings** – Perfect for BBQs, cookouts, or holiday meals.
**Classic Southern Taste** – A tried-and-true recipe that never disappoints!

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## **Ingredients**

**2 lbs russet potatoes** (or Yukon Gold)
**4 hard-boiled eggs, chopped**
**½ cup mayonnaise** (Duke’s or Hellmann’s for authentic Southern flavor)
**¼ cup yellow mustard**
**¼ cup sweet pickle relish**
**½ cup celery, finely chopped**
**½ cup onion, finely chopped**
**½ teaspoon salt**
**½ teaspoon black pepper**
**½ teaspoon paprika** (plus extra for garnish)
**1 tablespoon apple cider vinegar** (for a slight tang)

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