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# **Triple Chocolate Banana Cake: A Decadent Treat for Chocolate Lovers**
If you’re a fan of **rich, chocolatey desserts** and love the natural sweetness of bananas, this **Triple Chocolate Banana Cake** is the ultimate indulgence! With a moist banana-infused cake base, velvety chocolate ganache, and a generous sprinkle of chocolate chips, this cake is a chocolate lover’s dream. Whether served as a dessert, for a special occasion, or just as a sweet treat with coffee, it’s guaranteed to satisfy your cravings!
## **Why You’ll Love This Recipe**
✔ **Super Moist & Flavorful** – Ripe bananas keep the cake soft and naturally sweet.
✔ **Triple Chocolate Goodness** – Cocoa powder, chocolate chips, and ganache make this cake extra decadent.
✔ **Easy to Make** – Simple ingredients and quick prep time!
## **Ingredients**
### **For the Cake:**
– 3 ripe bananas, mashed
– 1 ½ cups all-purpose flour
– ½ cup unsweetened cocoa powder
– 1 teaspoon baking soda
– ½ teaspoon salt
– ½ cup unsalted butter, melted
– ¾ cup brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– ½ cup sour cream or Greek yogurt
– ½ cup chocolate chips (dark or milk chocolate)
**For the Ganache Topping:**
– ½ cup heavy cream
– 1 cup dark chocolate, chopped (or chocolate chips)
– 1 tablespoon butter (for extra shine)
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