Be Careful, It’s Addictive: Marshmallow Cream in Just 4-5 Minutes!

If you love fluffy, sweet, and irresistibly smooth marshmallow cream, this quick and easy homemade version is about to become your new favorite treat! Made in just 4-5 minutes, this light and airy marshmallow fluff is perfect for spreading on toast, topping desserts, filling cakes, or simply eating straight from the spoon (we won’t judge!).

Get ready—this is dangerously addictive!

Why You’ll Love This Recipe

✔ Super Fast – Ready in just 4-5 minutes!
✔ Fluffy & Creamy – Light, smooth, and perfectly sweet.
✔ Versatile – Use it for frosting, dipping, or as a filling.
✔ No Corn Syrup Needed – A simple, homemade version with everyday ingredients!

Ingredients

• 2 egg whites (room temperature)
• ½ cup granulated sugar
• ¼ teaspoon cream of tartar (helps stabilize the fluff)
• 1 teaspoon vanilla extract

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