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# **Chocolate-Dipped Yogurt Cookies: A Light and Indulgent Treat**
If you love soft, slightly tangy cookies with a rich chocolate coating, these **Chocolate-Dipped Yogurt Cookies** are the perfect treat for you! Made with creamy yogurt, these cookies are **light, fluffy, and slightly chewy**, offering a delicious balance of sweetness and tang. The final touch? A luxurious dip in smooth melted chocolate, making them **irresistibly indulgent**.
These cookies are **easy to make**, require **simple ingredients**, and are great for any occasion—from afternoon tea to holiday baking. Let’s dive into the recipe!
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## **Why You’ll Love This Recipe**
✔ **Soft & Chewy Texture** – The yogurt keeps them light and tender.
✔ **Balanced Sweetness** – Not too sugary, making them a perfect snack.
✔ **Easy to Make** – Simple ingredients and quick prep time.
✔ **Chocolate Coating** – A rich, decadent finish that makes them extra special.
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## **Ingredients**
### **For the Cookies:**
– 1 ½ cups (190g) all-purpose flour
– ½ tsp baking soda
– ¼ tsp salt
– ½ cup (115g) unsalted butter, softened
– ½ cup (100g) sugar
– 1 egg
– ½ cup (120g) plain yogurt
– 1 tsp vanilla extract
**For the Chocolate Dip:**
– 1 cup (170g) dark or milk chocolate, chopped
– 1 tbsp coconut oil or butter (for smooth melting)
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