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**Would You Eat This Philly Cheese Stromboli? A Savory Twist on a Classic Sandwich**
If you love the hearty, cheesy goodness of a Philly cheesesteak, then **Philly Cheese Stromboli** might just be your new favorite comfort food! This creative twist on the iconic sandwich combines all the savory flavors of a Philly cheesesteak with the delicious, flaky, golden crust of a stromboli. Whether you’re hosting a casual get-together, planning a family dinner, or simply craving something indulgent, this recipe delivers big on flavor and will have everyone asking for seconds.
Think of a traditional Philly cheesesteak—thinly sliced beef, sautéed onions, and melted cheese. Now imagine that filling, wrapped inside a warm, crispy dough, perfect for dipping into marinara sauce or enjoying on its own. Whether you eat it as a fun dinner or serve it as an appetizer, **Philly Cheese Stromboli** is sure to become a favorite in your recipe repertoire.
### Why You’ll Love Philly Cheese Stromboli
1. **Cheesy and Flavorful**: Packed with all the traditional Philly cheesesteak ingredients—thinly sliced beef, melted provolone, and sautéed onions—this stromboli is a cheesy, savory dream.
2. **Crispy, Flaky Crust**: The dough forms a perfectly golden, crisp exterior that contrasts wonderfully with the warm, gooey filling inside. It’s a texture combination that’s truly irresistible.
3. **Simple to Make**: This recipe is surprisingly easy and doesn’t require any special ingredients. With just a few simple steps, you can have this mouthwatering dish ready in under an hour.
4. **Versatile**: While the classic Philly cheesesteak filling is a favorite, you can customize the ingredients to suit your tastes. Add mushrooms, bell peppers, or different types of cheese for a unique spin!
5. **Perfect for Sharing**: Whether you’re feeding a crowd or enjoying a cozy meal at home, Philly Cheese Stromboli is a perfect dish for sharing, making it great for family dinners, parties, or game day.
### Ingredients for Philly Cheese Stromboli
To make this delicious Philly Cheese Stromboli, you’ll need the following ingredients:
– **1 pound thinly sliced ribeye steak** (or any cut of beef you prefer)
– **1 tablespoon olive oil** (for cooking the beef)
– **1 medium onion**, thinly sliced
– **2 cloves garlic**, minced
– **1 tablespoon Worcestershire sauce**
– **Salt and pepper**, to taste
– **1/2 cup provolone cheese**, shredded (or mozzarella, if preferred)
– **1/4 cup Cheez Whiz** (optional, for the classic Philly cheesesteak flavor)
– **1 package of pizza dough** (store-bought or homemade)
– **1 tablespoon butter**, melted (for brushing on the dough)
– **Marinara sauce**, for dipping (optional)
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