Fresh Fruit and Milk Delight: A Gelatin-Free Dessert

**Fresh Fruit and Milk Delight: A Gelatin-Free Dessert**

Looking for a light, refreshing dessert that’s as wholesome as it is delicious? This **Fresh Fruit and Milk Delight** is the perfect choice. Made without gelatin, it’s a creamy, fruit-packed treat that’s ideal for family gatherings, special occasions, or simply indulging in a sweet moment at home.

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### **Why Go Gelatin-Free?**
Whether due to dietary preferences or simply a desire for natural ingredients, skipping gelatin doesn’t mean sacrificing texture or flavor. This recipe uses cornstarch as a thickening agent, creating a silky, pudding-like consistency that pairs beautifully with fresh fruit.

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**Ingredients**
– **2 cups (500 ml) milk**
– **1/4 cup (50 g) sugar** (adjust to taste)
– **3 tablespoons cornstarch**
– **1 teaspoon vanilla extract**
– **1 cup fresh fruit** (choose your favorites: strawberries, blueberries, mangoes, or kiwis)
– **Optional garnish**: chopped nuts, shredded coconut, or a drizzle of honey

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