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**Nutter Butter Cream Pie with Whipped Peanut Butter Filling: A Dreamy, Decadent Dessert**
If you’re a fan of peanut butter and creamy desserts, look no further than the **Nutter Butter Cream Pie with Whipped Peanut Butter Filling**. This indulgent dessert combines the rich, nutty flavor of peanut butter with the smooth texture of whipped cream, all nestled inside a crunchy Nutter Butter cookie crust. It’s a no-bake delight that’s as easy to make as it is delicious!
Perfect for any occasion, from holiday dinners to casual family gatherings, this pie will satisfy both peanut butter lovers and anyone with a sweet tooth. Here’s how to make this irresistible treat!
### Ingredients:
**For the Nutter Butter crust:**
– 24 **Nutter Butter cookies** (or other peanut butter sandwich cookies)
– 1/4 cup **butter**, melted
– 2 tablespoons **granulated sugar** (optional, for extra sweetness)
**For the peanut butter filling:**
– 1 cup **creamy peanut butter**
– 1 cup **heavy cream**
– 8 oz **cream cheese**, softened
– 1 cup **powdered sugar**
– 1 teaspoon **vanilla extract**
**For the topping:**
– 1/2 cup **heavy cream** (for whipped topping)
– 2 tablespoons **powdered sugar**
– 1/4 cup **Nutter Butter crumbs** (from leftover cookies)
### Directions:
#### 1. **Make the Nutter Butter Crust:**
Start by preparing the crust. In a food processor, pulse the **Nutter Butter cookies** into fine crumbs. If you don’t have a food processor, you can place the cookies in a plastic bag and crush them with a rolling pin. Once you have the crumbs, transfer them to a mixing bowl.
Add the melted **butter** and **granulated sugar** (if desired). Stir until everything is combined and the crumbs are coated in butter. Press this mixture into the bottom and sides of a 9-inch pie dish to form the crust. Use the back of a spoon or your fingers to press it down evenly. Place the crust in the refrigerator to set while you prepare the filling.
2. **Prepare the Whipped Peanut Butter Filling:**
In a large mixing bowl, beat the softened **cream cheese** until smooth. Add the **peanut butter** and **powdered sugar**, and continue to beat until the mixture is creamy and well combined.
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