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**Old-Fashioned Fudge: A Timeless Treat to Savor**
There’s something truly magical about Old-Fashioned Fudge. With its rich, creamy texture and deeply chocolatey flavor, this classic confection has been delighting sweet tooths for generations. Whether it’s a holiday tradition, a gift for a loved one, or simply a craving for something indulgent, homemade fudge captures the heart and taste buds like nothing else.
This recipe takes you back to the basics, using simple ingredients and traditional techniques to create a decadent treat that melts in your mouth.
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### Why You’ll Love This Fudge Recipe
1. **Classic Flavor**: A perfect balance of sweetness and rich chocolate.
2. **Simple Ingredients**: Made with pantry staples, no fancy tools or hard-to-find items required.
3. **Perfect for Gifting**: Wrap it up in a decorative box for a thoughtful homemade gift.
4. **Versatile**: Add nuts, marshmallows, or other mix-ins to make it your own.
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### Ingredients
– 2 cups granulated sugar
– 1/2 cup whole milk
– 1/4 cup unsalted butter
– 1/4 tsp salt
– 1/3 cup unsweetened cocoa powder
– 1 tsp pure vanilla extract
– 1/2 cup chopped nuts (optional, such as walnuts or pecans)
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