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**Cheesy Tuna and Vegetable Mini Tortillas: A Quick and Flavorful Snack or Meal**
If you’re looking for a simple, tasty, and nutritious meal or snack, **Cheesy Tuna and Vegetable Mini Tortillas** are the perfect choice. These bite-sized wraps are packed with protein, fresh vegetables, and melted cheese, all rolled up in a soft tortilla for a satisfying dish that’s easy to make and even easier to eat. Whether you’re preparing them for lunch, dinner, or as an appetizer for a party, these mini tortillas are sure to become a favorite in your meal rotation.
### **Why You’ll Love Cheesy Tuna and Vegetable Mini Tortillas**
1. **Quick and Easy**: With just a few simple ingredients and minimal cooking time, these mini tortillas can be whipped up in under 20 minutes.
2. **Packed with Flavor**: The combination of tender tuna, fresh vegetables, and melted cheese creates a savory, satisfying flavor in every bite.
3. **Customizable**: You can easily adjust the recipe to your preferences by adding or substituting vegetables, using a different type of cheese, or even swapping out tuna for chicken or beans for a different protein source.
4. **Perfect for Meal Prep**: These mini tortillas make great grab-and-go snacks, school lunches, or a light meal that you can prepare ahead of time and store in the fridge.
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### **Ingredients**
– **4 small flour tortillas** (or whole wheat for a healthier option)
– **1 can of tuna** (drained, preferably in water or olive oil)
– **1/2 cup shredded cheese** (cheddar, mozzarella, or a blend of both)
– **1/4 cup diced bell peppers** (any color)
– **1/4 cup diced red onion**
– **1/4 cup frozen peas** (or fresh if you prefer)
– **2 tablespoons mayonnaise** (or Greek yogurt for a lighter version)
– **1 tablespoon Dijon mustard** (optional, for added tang)
– **1/2 teaspoon garlic powder**
– **Salt and pepper**, to taste
– **Olive oil** (for cooking)
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