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**Low-Carb Bacon Cheeseburger Casserole: A Delicious, Guilt-Free Comfort Food**
If you love the classic combination of bacon, cheeseburgers, and savory flavors but want to keep it low-carb, this Low-Carb Bacon Cheeseburger Casserole is the perfect solution! This casserole combines all the hearty, mouthwatering ingredients of a cheeseburger—without the bun—making it an ideal meal for anyone following a low-carb or ketogenic diet. Rich, cheesy, and packed with protein, it’s a dish that will satisfy your cravings and leave you feeling full.
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### Why You’ll Love This Low-Carb Bacon Cheeseburger Casserole
1. **Keto-Friendly**: With no carbs from buns or bread crumbs, this casserole fits perfectly into a low-carb or ketogenic diet.
2. **Hearty and Filling**: Packed with flavorful ground beef, crispy bacon, and melty cheese, this casserole is as satisfying as any traditional cheeseburger.
3. **Easy to Make**: This one-dish meal is simple to prepare and requires just a few ingredients, making it perfect for busy weeknights or meal prep.
4. **Customizable**: Add your favorite burger toppings—like pickles, onions, or even mustard—to make it just the way you like.
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### Ingredients:
– **1 lb ground beef** (85% lean is best)
– **1/2 lb bacon**, cooked and crumbled
– **1 small onion**, chopped (optional)
– **2 cups shredded cheddar cheese** (or a mix of cheddar and mozzarella)
– **1/4 cup mayonnaise**
– **2 large eggs**
– **1 teaspoon garlic powder**
– **1 teaspoon onion powder**
– **Salt and pepper**, to taste
– **1 tablespoon mustard** (optional, for extra tang)
– **Chopped pickles** (optional, for garnish)
– **Fresh parsley**, chopped (optional, for garnish)
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