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**Don’t Waste Leftover Bread! Transform It into a Delicious Dish with Eggs**
Got leftover bread sitting in your kitchen? Don’t toss it! Instead, turn it into a hearty and satisfying dish by combining it with eggs. This quick and easy recipe transforms stale bread into a flavorful meal or snack, perfect for breakfast, brunch, or even dinner. Best of all, it helps you reduce food waste while creating something delicious.
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### **Ingredients:**
– 4-5 slices of leftover bread (any type: white, whole grain, baguette, etc.)
– 3 large eggs
– 1/4 cup milk (optional, for added creaminess)
– 1/4 cup chopped onion (optional)
– 1/4 cup diced tomatoes (optional)
– 1/4 cup shredded cheese (cheddar, mozzarella, or your choice)
– 1 tbsp chopped fresh herbs (parsley, cilantro, or chives)
– Salt and pepper to taste
– 1-2 tbsp butter or oil for frying
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