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### **Instructions:**
1. **Prepare the Bread:**
Tear the leftover bread into bite-sized pieces and set them aside in a bowl.
2. **Whisk the Eggs:**
In a separate mixing bowl, beat the eggs with milk (if using). Season with a pinch of salt and pepper.
3. **Combine Bread and Eggs:**
Pour the egg mixture over the bread pieces. Let it sit for 2-3 minutes to allow the bread to soak up the eggs.
4. **Add Optional Ingredients:**
For extra flavor, mix in chopped onion, tomatoes, shredded cheese, or herbs. You can customize it with whatever you have on hand!
5. **Cook the Mixture:**
Heat a skillet over medium heat and add butter or oil. Once hot, pour the bread and egg mixture into the skillet. Press it gently with a spatula to flatten it slightly.
6. **Cook Until Golden:**
Cook for 3-4 minutes on one side, then flip and cook the other side until golden brown and fully set. For a more scrambled texture, stir the mixture occasionally while cooking.
7. **Serve Hot:**
Once cooked, transfer to a plate and garnish with extra herbs or cheese. Serve with ketchup, hot sauce, or a side salad for a complete meal.
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### **Why This Recipe Works**
– **Maximizes Leftovers:** It’s the perfect way to use up stale bread and reduce food waste.
– **Customizable:** Add vegetables, cheese, or spices to suit your taste.
– **Quick and Easy:** This dish takes less than 15 minutes to prepare, making it ideal for busy mornings or lazy evenings.
– **Budget-Friendly:** Uses ingredients you already have in your kitchen, so there’s no need for an extra trip to the grocery store.
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### **Variations to Try:**
– **Sweet Version:** Skip the savory ingredients and add a sprinkle of sugar, cinnamon, and vanilla extract to the eggs. Serve with syrup or fruit for a French toast-inspired treat.
– **Spicy Twist:** Add chopped chilies, paprika, or a pinch of chili flakes for a spicy kick.
– **Cheesy Delight:** Use multiple types of cheese, like Parmesan, gouda, or feta, for a rich and creamy dish.
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### **The Bottom Line**
This recipe proves that leftover bread is far from boring. By combining it with eggs and a few simple ingredients, you can create a delicious, budget-friendly dish that satisfies any craving. Whether you’re cooking for yourself or feeding a family, this recipe is a versatile, no-waste solution you’ll want to make again and again.
So next time you find yourself with leftover bread, don’t throw it away—make something amazing!
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