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### Almond Apple Cake: A Delightful Blend of Flavors and Textures
If you’re looking for a dessert that perfectly balances fruity freshness with nutty richness, this **Almond Apple Cake** is a must-try. With tender slices of sweet, tart apples nestled into a moist almond-flavored cake, it’s an elegant treat that’s easy to make and even easier to enjoy. Whether served as a dessert, a snack, or even a breakfast indulgence, this cake is sure to impress with its unique combination of flavors and textures.
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### Ingredients
**For the Cake Batter:**
– **1 1/2 cups all-purpose flour**
– **1/2 cup almond flour**
– **1 tsp baking powder**
– **1/4 tsp salt**
– **1/2 cup unsalted butter** (softened)
– **3/4 cup granulated sugar**
– **2 large eggs**
– **1 tsp almond extract**
– **1/2 cup milk**
**For the Apple Topping:**
– **2 medium apples** (peeled, cored, and thinly sliced)
– **2 tbsp granulated sugar**
– **1 tsp cinnamon**
– **1/4 cup sliced almonds** (optional, for garnish)
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