Let’s add flour to it and fry it until the smell of flour comes out. Let’s add the milk on it and heat it. After the milk warms up, add the sugar and let’s cook until it boils and thickens. After turning off the heat, add vanilla and mix. Let’s add the dessert to the … Read more
Stuffed mushrooms are a delightful and flavorful appetizer or side dish, perfect for any occasion. These mushrooms are packed with a hearty vegetable filling and topped with melted cheese, offering a combination of textures and flavors that are sure to satisfy. This dish is easy to prepare, making it ideal for both beginners and experienced … Read more
**Ingredients** 200g of flour 200g butter 300g of corn starch 1/2 tsp baking soda 2 tsp baking powder 150g of sugar Vanilla essence and lemon zest 3 yolks 2 tsp cognac **Additional features:** Continued on the next page
Kitchen cabinets are notorious for accumulating a greasy film over time, especially if you love cooking. This sticky grime, often a mix of cooking oils, dust, and other airborne particles, can be a real eyesore and a headache to clean. Many people resort to harsh chemicals and elbow grease to tackle this issue, but my … Read more
If you’re looking for a dish that’s both kid-approved and full of flavor, this recipe is the perfect choice. With its blend of tender chicken, creamy potatoes, fresh zucchini, and the richness of Emmental cheese, it’s no wonder kids (and adults!) will want this served every day. This recipe, passed down from old magazine pages, … Read more
Servings: 4 Prep Time: 15 minutes Cook Time: 3 hours Total Time: 3 hours 15 minutes Ingredients: 4 lbs beef short ribs, bone-in Salt and pepper, to taste 2 tablespoons olive oil 1 medium onion, chopped 2 carrots, chopped 2 celery stalks, chopped 4 cloves garlic, minced 2 cups red wine (such as Cabernet Sauvignon) … Read more
This Baked Eggplant with Mozzarella, Cherry Tomatoes, and Olives is a delicious and healthy Mediterranean-inspired dish. The eggplants are perfectly seasoned, baked to tender perfection, and topped with melty mozzarella, sweet cherry tomatoes, and briny olives. It’s a delightful combination of flavors and textures, making it a perfect side dish or light main course. Preparation … Read more
Parsley is a versatile and flavorful herb that can elevate any dish, but keeping it fresh can be a challenge. Fortunately, there’s a chef’s trick to maintain its vibrancy and freshness for several months. Follow these simple steps to ensure your parsley stays as green and fragrant as the day you bought it. Why Parsley … Read more
This recipe offers a delightful, pickle-like appetizer made from fresh vegetables, herbs, and spices. With a mix of zucchini, carrots, red peppers, and garlic, this appetizer is a wonderful addition to any meal. It’s easy to prepare, can be stored in jars, and is a great way to preserve the season’s harvest. Preparation Time: Prep … Read more
This rich and hearty casserole is a perfect choice for family dinners, special occasions, or any time you want to serve a delicious, satisfying meal. With layers of seasoned potatoes and minced meat, topped with a creamy spinach and mushroom sauce, this dish combines comforting flavors and textures that will keep everyone coming back for … Read more
