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1. Jewelry holder This is an awesome tip for traveling because you will always keep your jewelry together — instead of rolling around your bag — and it will always be easy to find in that orange bottle. Why go out and buy those tiny little shampoo, conditioner and bodywash containers when you can just … Read more
1/2 cup of sugar 1/2 cup of brown sugar 1/4 cup of chopped pecans 1 and a half cups of very hot water Directions Heat the oven to 350 degrees. In a medium bowl, mix flour, baking powder, salt, sugar, and spices. Put aside. For ingredients and full cooking instructions, continue reading (>) Read more … Read more
These steak kabobs are pieces of sirloin beef skewers with mushrooms, peppers and onions, then grilled to perfection and finished off with garlic butter. An easy and hearty dinner option! I am all about eating skewered meats during the summer, and these garlic butter beef kabobs are my absolute favorite way to do grilled steak. … Read more
Ingredients: 2 chopped onions. 2 chopped stalks of celery. 1 tsp of olive oil. ¼ tsp of granulated garlic. 2 ½ cups of chicken broth. ¼ cup of flour. 3 tbsps of lemon juice. ⅛ tsp of cayenne pepper. 2 tsps of tabasco sauce. 1 ½ lb of lump crabmeat. ¼ cup of green chopped … Read more
There are few things more frustrating in the kitchen than a greasy, grimy microwave door. Over time, splatters and steam from food build up into an unpleasant residue that’s stubborn to remove. Scrubbing away at this layer can feel like a losing battle, especially if you’re using the wrong products or techniques. But here’s the … Read more
The best Chicken and Broccoli Cheesy Casserole Ingredients olive oil 1 tbsp 1 onion chopped in small 2 chicken breasts chopped in small ¼ tsp salt ¼ tsp black pepper 4 minced garlic cloves ¾ cup uncooked rice 10 oz cream of chicken soup (1 can) 3 cups chicken broth less salty 2 cups broccoli … Read more
Is peeling hard-boiled eggs becoming too much for you? You have company! Although hard-boiled eggs are a healthy and adaptable food, cracking open their shells may be an annoyance. Prepare to be delighted if you’ve ever had to deal with a jumbled mass of cracked eggshells. French celebrity chef, cookbook author, and TV host Jacques … Read more
Baked Crab Legs in Butter Sauce – An easy-to-eat baked crab dish topped with garlic, butter, lemon, and creole sauce. You can now have a gourmet treat at home without paying a heavy price. Baked crab legs Let me welcome this February one of my favorite restaurant-order dishes – crab legs! This time, bring it … Read more
I’m not sure what “forgotten chicken” means, but when I came across this recipe, it was the first thing that caught my attention. After many times making this, I’m sure the name refers to the fact that you just throw everything into the casserole dish and forget about it! The oven really does all the … Read more
Make some handmade fluffy butter biscuits and savor their cozy scent and delicious flavor. If you’re looking for a tasty side dish, breakfast, or brunch, these biscuits are the way to go. What you need: mixed flour, 2 cups 1/3 cup baking powder One teaspoon of salt 3/4 cup of milk, ideally whole milk, 1/4 … Read more