AI finished by pouring some into separate dishes for serving.
A medium-sized container of ingredients. The 16-ounce packages of dry Northern beans were what I used. Three or four ham hocks, sometimes augmented with a ham bone. 1 little white onion, chopped. Water sufficient to submerge the beans. Season with salt and pepper after tasting. Light brown sugar, 1/3 cup. A guide: -I began by … Read more