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**Easy Buttery Dinner Rolls Recipe: The Perfect Side for Any Meal**
There’s something magical about **fresh, homemade dinner rolls**—warm, fluffy, and golden-brown with a soft, pillowy texture that melts in your mouth. Whether you’re preparing a cozy family dinner or a festive holiday meal, these **Easy Buttery Dinner Rolls** are the perfect addition to your table. Soft, buttery, and irresistibly delicious, these rolls are incredibly simple to make and require just a few basic ingredients. In no time, you’ll have a batch of the best dinner rolls that everyone will love!
### **Why You’ll Love This Recipe**
– **Buttery Perfection**: These dinner rolls are loaded with butter, giving them that rich, melt-in-your-mouth flavor that everyone craves.
– **Quick and Easy**: No need for a complicated recipe or hours of kneading. With just a few ingredients and minimal prep time, you can enjoy homemade dinner rolls with ease.
– **Fluffy and Soft**: The rolls are light and airy on the inside with a golden, slightly crisp exterior that makes them irresistible.
– **Versatile**: These dinner rolls pair beautifully with almost any main dish, from soups and salads to hearty roasts and casseroles.
### **Ingredients for Easy Buttery Dinner Rolls**
– **1 cup warm milk** (around 110°F/43°C)
– **1/4 cup granulated sugar**
– **1 packet (2 1/4 tsp) active dry yeast**
– **1/4 cup unsalted butter**, melted (plus more for brushing)
– **3 1/2 cups all-purpose flour**
– **1 1/2 tsp salt**
– **1 large egg**
– **1 tbsp vegetable oil** (for greasing the bowl)
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