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**Walnut Cinnamon Sweet Bread: A Heavenly Combination of Warmth and Crunch**
There’s something irresistibly comforting about the smell of freshly baked bread, especially when it’s infused with the warm, cozy flavors of cinnamon and the rich crunch of walnuts. **Walnut Cinnamon Sweet Bread** is the perfect recipe to fill your home with an inviting aroma and create a delicious, sweet treat that’s ideal for breakfast, brunch, or dessert.
This sweet bread boasts a soft, tender crumb with pockets of cinnamon-sugar swirl and crunchy walnut pieces. It’s a treat that combines the best of both worlds: the sweetness of cinnamon and the earthy, nutty flavor of walnuts, all baked into a moist loaf that will become a family favorite. Whether you’re preparing it for a special occasion or simply to enjoy with your morning coffee, this Walnut Cinnamon Sweet Bread is sure to impress.
### Why You’ll Love Walnut Cinnamon Sweet Bread:
– **Perfect Balance of Sweet and Nutty**: The blend of cinnamon and walnuts creates a comforting and satisfying flavor combination that’s hard to beat.
– **Moist and Tender Texture**: This bread is soft and moist on the inside with just the right amount of sweetness to make each bite irresistible.
– **Versatile**: Serve it for breakfast with a cup of tea or coffee, as a snack, or even as a dessert. It’s perfect for any occasion.
– **Simple Ingredients, Easy to Make**: Made with pantry staples, this recipe doesn’t require complicated techniques. It’s a simple, straightforward recipe that yields incredible results every time.
### Ingredients You’ll Need:
For this Walnut Cinnamon Sweet Bread, you’ll need the following ingredients:
#### For the Bread:
– **2 cups all-purpose flour**
– **1 teaspoon baking powder**
– **1/2 teaspoon baking soda**
– **1/2 teaspoon salt**
– **1 teaspoon ground cinnamon**
– **1/2 cup unsalted butter**, softened
– **1 cup granulated sugar**
– **2 large eggs**
– **1 teaspoon vanilla extract**
– **1/2 cup sour cream** (or yogurt for a lighter version)
– **1/4 cup milk**
#### For the Cinnamon Sugar Swirl:
– **1/4 cup brown sugar**, packed
– **1 tablespoon ground cinnamon**
For the Walnut Topping:
– **1/2 cup chopped walnuts** (or more if you prefer extra crunch)
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