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Absolutely! Here’s a rich and inviting article for your **Homemade Delicious Meat Pie Recipe**:
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**Homemade Delicious Meat Pie Recipe: The Ultimate Savory Comfort Food**
There’s something truly timeless about a meat pie—**golden, flaky crust enveloping a warm, savory filling** packed with seasoned meat and hearty vegetables. Whether you’re serving it for Sunday dinner, a cozy winter evening, or a holiday gathering, this **Homemade Delicious Meat Pie** is a comfort food classic that brings people together around the table.
With layers of flavor and a satisfying texture, this meat pie strikes the perfect balance between rustic tradition and rich, homemade goodness. It’s easy enough for weeknight meals and impressive enough for guests. You won’t believe how simple it is to make from scratch!
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### Why You’ll Love This Meat Pie:
– 🥧 **Hearty and satisfying** – Loaded with savory meat, veggies, and rich gravy.
– 🧅 **Made from scratch** – A wholesome alternative to store-bought frozen pies.
– 🌿 **Customizable** – Use your favorite meats and herbs to make it your own.
– 🔄 **Make-ahead and freezer-friendly** – Perfect for batch cooking or meal prepping.
– 🧑🍳 **Classic comfort food** – Feels nostalgic and homemade in the best way.
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### Ingredients:
#### For the Filling:
– 1 lb ground beef (or a mix of beef and pork)
– 1 small onion, finely chopped
– 1 clove garlic, minced
– 1/2 cup carrots, diced
– 1/2 cup peas (fresh or frozen)
– 1/2 cup beef broth
– 2 tablespoons tomato paste
– 1 tablespoon Worcestershire sauce
– 1 teaspoon dried thyme
– Salt and pepper to taste
– 1 tablespoon flour or cornstarch (to thicken)
For the Crust:
– 2 store-bought pie crusts or homemade pie pastry (enough for top and bottom)
– 1 egg (for egg wash)
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