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**Cheesy Garlic Shrimp Grilled Cheese: A Decadent Twist on a Classic Favorite**
Take everything you love about grilled cheese—crispy, golden bread and gooey, melted cheese—and give it an irresistible seafood upgrade. Enter the **Cheesy Garlic Shrimp Grilled Cheese**, a rich, flavor-packed sandwich that combines buttery garlic shrimp with melty cheese and toasted bread for the ultimate comfort food experience.
This isn’t your average grilled cheese. It’s indulgent, a little fancy, and wildly delicious. Perfect for lunch, dinner, or even a late-night bite, this sandwich brings together the bold flavors of garlic, shrimp, and cheese in a way that feels gourmet but is incredibly easy to make at home.
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### Why You’ll Love This Shrimp Grilled Cheese
– **Seafood meets comfort food**: Juicy shrimp sautéed in garlic butter adds a gourmet twist to the classic grilled cheese.
– **Fast and easy**: Ready in under 30 minutes, it’s a quick meal that feels like a treat.
– **Perfectly cheesy**: With a blend of cheeses, each bite is melty, creamy, and packed with flavor.
– **Crispy outside, gooey inside**: The golden, buttered bread delivers the perfect crunch with every bite.
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### Ingredients You’ll Need
#### For the Garlic Shrimp:
– **8 oz medium shrimp**, peeled and deveined
– **2 tablespoons butter**
– **2 cloves garlic**, minced
– **Salt and pepper**, to taste
– **1/4 teaspoon paprika** (optional, for a little kick)
– **1 tablespoon fresh parsley**, chopped (optional for garnish)
For the Grilled Cheese:
– **4 slices of bread** (sourdough, French, or your favorite sandwich bread)
– **1 cup shredded mozzarella cheese**
– **1/2 cup shredded cheddar or Monterey Jack cheese**
– **2 tablespoons butter**, for spreading on the bread
– **Optional extras**: sliced tomatoes, baby spinach, or a drizzle of garlic aioli
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