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**Ham and Cheese Sticks: A Savory Snack That’s Perfect for Any Occasion**
When you’re in the mood for a savory snack that’s both satisfying and easy to make, **Ham and Cheese Sticks** are the perfect solution. Whether you’re hosting a party, need a quick appetizer, or just want a delicious snack for yourself, these delightful little bites are sure to be a hit. With their flaky, buttery crust, melted cheese, and savory ham, these sticks are the ultimate comfort food in a bite-sized package.
### Why You’ll Love Ham and Cheese Sticks
1. **Simple to Make**: This recipe is incredibly easy to whip up, using just a few simple ingredients that you likely already have in your kitchen.
2. **Versatile**: These ham and cheese sticks can be served as appetizers, snacks, or even a light meal. They’re perfect for any occasion, from casual gatherings to family dinners.
3. **Crowd-Pleaser**: With their irresistible combination of ham and gooey melted cheese wrapped in a crispy, flaky crust, it’s hard not to love these tasty treats. They’re always a hit at parties and potlucks.
4. **Customizable**: While the basic recipe calls for ham and cheese, you can easily mix things up by adding different cheeses, spices, or even a touch of mustard for an extra kick.
5. **Perfect for Meal Prep**: These sticks make a great make-ahead snack. You can bake them ahead of time and store them in the fridge or freezer for later. They’re great for a quick lunch or an easy snack on the go!
### Ingredients for Ham and Cheese Sticks
Here’s what you’ll need to make these delicious Ham and Cheese Sticks:
– 1 package puff pastry sheets (or use crescent roll dough if you prefer)
– 1/2 lb sliced ham (preferably deli-style, thinly sliced)
– 1 1/2 cups shredded cheese (Swiss, cheddar, or a mix of both works great)
– 1 egg (for egg wash)
– 1 tablespoon Dijon mustard (optional, for extra flavor)
– Salt and pepper to taste
– Fresh parsley (optional, for garnish)
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