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Perfect Baked Potato with Butter and Melted Cheese

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# **Perfect Baked Potato with Butter and Melted Cheese**

Few dishes are as **comforting, simple, and delicious** as a **perfectly baked potato** topped with **butter and melted cheese**. Crispy on the outside, fluffy on the inside, and loaded with gooey cheese, this classic dish is a crowd-pleaser that can be served as a **side dish, a snack, or even a full meal**.

Whether you’re making it for a cozy night in or as a complement to a hearty dinner, this **foolproof recipe** will ensure your baked potatoes turn out perfectly **every time**!

## **Why You’ll Love This Recipe**
✔️ **Easy to Make** – Requires just a few ingredients and minimal prep.
✔️ **Crispy Skin & Fluffy Interior** – Baking at the right temperature ensures the perfect texture.
✔️ **Rich & Flavorful** – Butter and melted cheese create the ultimate indulgence.
✔️ **Customizable** – Add your favorite toppings like sour cream, chives, or crispy bacon.

## **Ingredients**
– 4 **large russet potatoes** (best for baking)
– 2 tbsp **olive oil** (for crispy skin)
– 1 tsp **salt**
– ½ tsp **black pepper**
– 4 tbsp **butter** (softened)
– 1 cup **shredded cheese** (cheddar, mozzarella, or a blend)

**Optional Toppings:** Sour cream, chopped chives, crispy bacon bits, or hot sauce.

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