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# **Sweet Hawaiian Crockpot Chicken – A Flavorful & Easy Slow Cooker Meal!**
If you love the perfect combination of **sweet, savory, and tangy flavors**, this **Sweet Hawaiian Crockpot Chicken** is going to be your new favorite dish! Made with **tender chicken, pineapple, and a deliciously rich Hawaiian-style sauce**, this slow cooker meal is **effortless to prepare** and absolutely bursting with flavor.
Whether you’re looking for a **simple weeknight dinner, a meal prep option, or a dish to feed a crowd**, this recipe delivers **juicy, flavorful chicken** that pairs perfectly with rice or veggies. Plus, it’s made in the **crockpot**, so you can set it and forget it!
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## **Why You’ll Love This Recipe**
✅ **Easy Dump-and-Go Recipe** – Just toss everything in the crockpot!
✅ **Sweet & Savory Perfection** – A delicious balance of flavors.
✅ **Juicy & Tender Chicken** – Slow-cooked for maximum flavor.
✅ **Great for Meal Prep** – Reheats beautifully for leftovers.
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## **Ingredients:**
– 4 boneless, skinless chicken breasts (or thighs)
– 1 (20 oz) can pineapple chunks (with juice)
– ½ cup brown sugar
– ½ cup soy sauce (low sodium preferred)
– 2 tablespoons ketchup
– 2 cloves garlic, minced
– 1 teaspoon ground ginger (or 1 tablespoon fresh grated ginger)
– ½ teaspoon red pepper flakes (optional, for a little heat)
– 2 tablespoons cornstarch + 3 tablespoons water (for thickening)
– 2 tablespoons green onions, chopped (for garnish)
– Sesame seeds (optional, for garnish)
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