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# **Old-Fashioned Chocolate Pie – A Timeless Dessert!** 🍫🥧✨
There’s something undeniably special about a classic **Old-Fashioned Chocolate Pie**. With its creamy, smooth filling nestled in a flaky crust, it’s a dessert that takes us back to simpler times, evoking the warmth and nostalgia of homemade treats. This beloved dessert is rich in flavor yet light on effort, making it perfect for family gatherings, holidays, or simply whenever you want to indulge in a slice of comfort.
Let’s dive into the magic of this **old-fashioned chocolate pie** recipe that’s sure to become a favorite in your dessert rotation!
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## **Ingredients**
### For the Pie Crust:
– 1 store-bought or homemade **pie crust** (9-inch)
– Or, if you’re feeling adventurous, make your own crust using **flour**, **butter**, and a bit of **cold water**
### For the Chocolate Filling:
– 1 cup **granulated sugar**
– ¼ cup **unsweetened cocoa powder** (preferably Dutch-processed)
– 2 ½ cups **whole milk**
– 3 tablespoons **cornstarch**
– ½ teaspoon **salt**
– 4 large **egg yolks**, lightly beaten
– 2 tablespoons **unsalted butter**
– 1 teaspoon **vanilla extract**
For the Topping (Optional):
– Whipped cream or **chocolate shavings** for garnish
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