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**Buttery Garlic Pork Chops with Smooth Mashed Potatoes – A Comforting, Flavorful Meal**
When you’re craving a hearty, comforting meal that’s rich in flavor yet simple to prepare, **Buttery Garlic Pork Chops with Smooth Mashed Potatoes** is the dish that hits all the right notes. Tender, juicy pork chops bathed in a savory garlic butter sauce, paired with creamy, velvety mashed potatoes, create a perfect combination that is sure to satisfy your taste buds. Whether you’re cooking for a family dinner or hosting a casual gathering, this dish is a guaranteed crowd-pleaser.
### Why You’ll Love Buttery Garlic Pork Chops with Mashed Potatoes:
– **Juicy, Flavorful Pork Chops**: The pork chops are cooked to perfection, juicy on the inside with a savory, buttery garlic sauce that enhances the flavor.
– **Creamy Mashed Potatoes**: The mashed potatoes are velvety and smooth, with just the right amount of butter and seasoning, making them the perfect complement to the rich pork chops.
– **Easy to Make**: Despite the restaurant-quality taste, this meal is incredibly simple to prepare with ingredients you likely already have on hand.
– **Comfort Food at Its Best**: This meal provides that cozy, comforting feeling of a home-cooked dish, perfect for any occasion.
Let’s dive into the recipe and get cooking!
### Ingredients:
#### For the Pork Chops:
– **Bone-in or boneless pork chops** – 4 (about 1-inch thick)
– **Salt and pepper** – to taste
– **Garlic powder** – 1 tsp
– **Olive oil** – 1 tbsp
– **Unsalted butter** – 4 tbsp (divided)
– **Garlic cloves** – 4 (minced)
– **Fresh thyme or rosemary** – a few sprigs (optional, for extra flavor)
– **Chicken broth** – 1/2 cup (or use white wine for a different flavor)
– **Fresh parsley** – chopped, for garnish
For the Mashed Potatoes:
– **Russet potatoes** – 4-5 large (peeled and cubed)
– **Unsalted butter** – 4 tbsp
– **Milk or heavy cream** – 1/2 cup (more for creamier potatoes)
– **Salt and pepper** – to taste
– **Garlic powder** – 1/2 tsp (optional, for extra flavor)
– **Fresh chives** – chopped (for garnish, optional)
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