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### 1-Ingredient Desserts in 5 Minutes: Quick, No-Oven, No-Condensed Milk Treats
Sometimes, nothing satisfies the sweet tooth like a quick and easy dessert, especially when you’re short on time or ingredients. What if you could whip up delicious treats in just 5 minutes with only one ingredient? Sounds too good to be true, right? But with a bit of creativity and some pantry staples, you can make delightful 1-ingredient desserts that are simple, satisfying, and don’t require an oven or condensed milk!
These quick and hassle-free desserts are perfect for when you’re craving something sweet but don’t want to spend hours in the kitchen. Whether you’re looking for a last-minute treat for guests or just a personal indulgence, these desserts will hit the spot in no time.
#### 1. **Banana Ice Cream (Frozen Banana “Nice Cream”)**
This simple dessert only requires one ingredient—bananas!
**How to Make It:**
– Slice a ripe banana into small rounds and freeze the pieces for a few hours or overnight.
– Once frozen, place the banana slices into a food processor or blender and pulse until smooth and creamy. You’ll end up with a texture similar to soft-serve ice cream.
– Serve immediately for a creamy, naturally sweet treat.
**Optional Add-ins:** If you want to get a little creative, you can mix in some vanilla extract or cocoa powder, but it’s absolutely delicious with just the banana alone.
**Why It’s Great:**
– Naturally sweet with no added sugar or dairy.
– Perfect for vegan or dairy-free diets.
– No oven needed!
#### 2. **Chocolate-Dipped Strawberries**
You can make these in 5 minutes with only strawberries! The best part? They don’t need any special equipment or ingredients.
**How to Make It:**
– Wash and dry fresh strawberries.
– Dip the strawberries into your favorite chocolate (such as chocolate chips or chocolate bark) that has been melted in the microwave. Melt in short intervals to prevent burning (about 30 seconds at a time).
– Place the dipped strawberries on a parchment paper-lined tray and let them cool for a few minutes in the fridge to firm up.
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