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Creamy Crockpot Tortellini

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# **Creamy Crockpot Tortellini: A Comforting, Easy Meal**

If you’re looking for a **rich, creamy, and effortless meal**, this **Creamy Crockpot Tortellini** is the perfect recipe! Packed with tender cheese-filled tortellini, a velvety sauce, and delicious flavors, this dish is ideal for **busy weeknights, cozy dinners, or even meal prep**. Best of all, the slow cooker does most of the work—just toss in the ingredients, set it, and come back to a comforting, flavorful meal.

## **Why You’ll Love This Recipe**

✅ **Effortless Cooking:** Let the crockpot do the work while you go about your day.
✅ **Rich & Creamy:** A velvety sauce coats every bite of pasta.
✅ **Family-Friendly:** A guaranteed crowd-pleaser for kids and adults alike.
✅ **Customizable:** Add veggies, protein, or spices to make it your own.

## **Ingredients You’ll Need**

– **1 (20 oz) package of cheese tortellini** (fresh or frozen)
– **1 (24 oz) jar of marinara sauce**
– **1 (15 oz) can of diced tomatoes**, drained
– **2 cups heavy cream** (or half-and-half for a lighter option)
– **1 cup shredded mozzarella cheese**
– **½ cup grated Parmesan cheese**
– **1 teaspoon garlic powder**
– **1 teaspoon Italian seasoning**
– **½ teaspoon salt** (adjust to taste)
– **½ teaspoon black pepper**
– **1 pound Italian sausage or ground beef** (optional, for extra protein)
– **2 cups fresh spinach** (optional, for added greens)


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