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**Chicken Hashbrown Casserole: A Comforting, Delicious Meal in One Dish**
If you’re looking for a comforting, hearty dish that’s both easy to make and full of flavor, **Chicken Hashbrown Casserole** is the perfect choice. This creamy casserole combines tender chicken, crispy hashbrowns, and a rich, cheesy sauce that will leave everyone coming back for seconds. Whether you’re feeding a crowd or preparing a family dinner, this one-pan dish is sure to become a new favorite.
### Why You’ll Love Chicken Hashbrown Casserole
– **Hearty and Filling**: This casserole is packed with protein from the chicken and fiber from the hashbrowns, making it a filling meal that’s sure to satisfy hunger.
– **Quick and Easy**: With minimal prep and just a few simple ingredients, this casserole is easy to throw together and bake. It’s perfect for busy weeknights or meal prep.
– **Crowd-Pleasing**: The combination of creamy sauce, tender chicken, and crispy potatoes makes it a dish that both kids and adults will love.
– **Customizable**: You can easily customize this recipe by adding vegetables, different cheeses, or spices to suit your tastes.
### Ingredients for Chicken Hashbrown Casserole
Here’s what you’ll need to make this delicious casserole:
– **4 cups cooked chicken**, shredded or cubed (rotisserie chicken works well)
– **1 package (30 oz)** frozen hashbrowns, thawed
– **1 can (10.5 oz)** cream of chicken soup (or use cream of mushroom for a different flavor)
– **1 cup sour cream**
– **1 cup shredded cheddar cheese** (you can use mild, sharp, or a blend)
– **1/2 cup milk**
– **1/4 cup melted butter**
– **1 teaspoon garlic powder**
– **1 teaspoon onion powder**
– **1/2 teaspoon salt** (or to taste)
– **1/2 teaspoon black pepper** (or to taste)
– **1/2 cup shredded cheese** (for topping, optional)
– **Chopped green onions or parsley** (optional, for garnish)
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