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**Holiday Crescent Ring with Savory or Sweet Fillings: A Versatile Holiday Treat**
The holiday season is all about bringing people together, and what better way to do that than with a delicious and visually stunning dish? Whether you’re hosting a family gathering, attending a potluck, or simply looking for a crowd-pleasing recipe to enjoy with loved ones, the **Holiday Crescent Ring** with savory or sweet fillings is the perfect solution. This dish combines flaky, golden crescent rolls with a variety of fillings that can be customized to suit any taste, making it a versatile and impressive choice for any celebration.
Let’s dive into the recipe and explore how you can make this easy, flavorful, and festive dish for your holiday table!
### Ingredients for the Crescent Ring
– **2 cans of crescent roll dough** (or you can make your own from scratch)
– **1 egg**, beaten (for egg wash)
– **Salt and pepper**, to taste
#### Savory Filling Ideas:
– **1 package cream cheese** (softened)
– **1 cup shredded cheddar cheese**
– **1 cup cooked, crumbled sausage** (optional for extra flavor)
– **1/2 cup sautéed spinach** or **broccoli** (for a veggie boost)
– **1/2 teaspoon garlic powder**
– **1/4 teaspoon onion powder**
– **Fresh herbs** like rosemary or thyme (optional)
Sweet Filling Ideas:
– **1 cup cream cheese** (softened)
– **1/4 cup powdered sugar**
– **1 teaspoon vanilla extract**
– **1/2 cup fruit preserves** (such as raspberry, strawberry, or blueberry)
– **Cinnamon sugar** (for sprinkling on top)
– **Chopped nuts** (like pecans or walnuts) – optional for added crunch
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