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**Loaded Turkey Bacon Cheeseburger Alfredo Pasta: A Comforting, Flavor-Packed Dish**
If you’re craving a comforting, indulgent meal that’s packed with flavor, look no further than **Loaded Turkey Bacon Cheeseburger Alfredo Pasta**. This dish combines everything you love about a classic cheeseburger – juicy turkey, crispy bacon, gooey cheese – and blends it with the creamy richness of Alfredo pasta. The result? A heavenly mashup of flavors and textures that will have you coming back for seconds (or thirds). Whether you’re feeding a hungry family or looking to impress at your next dinner gathering, this pasta dish is sure to be a crowd-pleaser.
### Why You’ll Love Loaded Turkey Bacon Cheeseburger Alfredo Pasta
This **Loaded Turkey Bacon Cheeseburger Alfredo Pasta** is the ultimate comfort food. It’s hearty, satisfying, and packed with all the flavors of a cheeseburger but in a creamy pasta form. The lean **turkey** is a healthier alternative to beef but still packs plenty of flavor, while the **crispy bacon** adds that irresistible crunch and smoky flavor. The **Alfredo sauce**, made from butter, cream, and Parmesan, creates a rich, velvety base that binds all the ingredients together perfectly. Top it off with plenty of **cheddar cheese**, and you have a dish that’s both indulgent and comforting.
### Ingredients
For the **turkey and bacon**:
– 1 lb **ground turkey**
– 6 strips **bacon**, cooked and crumbled
– 1 medium **onion**, chopped
– 2 cloves **garlic**, minced
– 1 tablespoon **olive oil** (for cooking)
– Salt and pepper to taste
For the **pasta**:
– 12 oz **penne pasta** (or any pasta shape you prefer)
– 1 tablespoon **salt** (for boiling pasta water)
For the **Alfredo sauce**:
– 3 tablespoons **butter**
– 2 cups **heavy cream**
– 1 cup **shredded Parmesan cheese**
– 1 cup **shredded cheddar cheese** (for a cheeseburger flavor!)
– Salt and pepper to taste
For garnish:
– Fresh parsley, chopped (optional)
– Extra cheddar cheese for topping
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