ADVERTISEMENT
**Mini Chocolate Cream Pies: A Perfect Bite-Sized Dessert**
If you’re looking for a sweet treat that’s indulgent yet perfectly portioned, **Mini Chocolate Cream Pies** are the answer! These individual pies offer a rich, velvety chocolate filling nestled in a crisp, buttery crust—ideal for satisfying your chocolate cravings without overwhelming your taste buds. Plus, their mini size makes them perfect for parties, gatherings, or when you just want a little something sweet to enjoy after dinner.
With a few simple ingredients and a bit of love, you can create these delectable mini pies that are sure to become a household favorite. Whether you’re a baking novice or a seasoned pro, this recipe is both easy and rewarding. Let’s dive in!
### Ingredients:
For the crust:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
For the chocolate cream filling:
– 1 (3.9 oz) box instant chocolate pudding mix
– 2 cups cold milk
– 1 cup heavy cream
– 2 tablespoons powdered sugar
– 1 teaspoon vanilla extract
For garnish (optional):
– Whipped cream
– Chocolate shavings
– Mini chocolate chips
– Fresh berries
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
