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**HUGE POT of Chili at Home: A Hearty, Flavorful Meal for the Whole Family**
There’s nothing quite like a **huge pot of chili** to bring comfort and satisfaction to the table. Whether you’re feeding a crowd at a game-day party, serving a family dinner, or meal prepping for the week, chili is a go-to dish that’s rich in flavor and incredibly easy to make in large batches.
A big pot of chili is full of hearty ingredients like ground beef, beans, vegetables, and spices, all simmered together to create a deeply flavorful and satisfying meal. What’s even better? It’s versatile! You can adjust the ingredients and spice level to suit your personal taste, making it a recipe that can be enjoyed by everyone.
Let’s dive into this simple yet delicious **HUGE POT of Chili** recipe that will surely become a family favorite!
### Ingredients
To make a **huge pot of chili** (ideal for about 8-10 servings), you’ll need the following ingredients:
#### For the Chili:
– **2 lbs ground beef** (or ground turkey for a leaner option)
– **1 large onion**, chopped
– **1 bell pepper**, chopped (red or green)
– **2 cloves garlic**, minced
– **2 cans (15 oz each) kidney beans**, drained and rinsed
– **1 can (15 oz) black beans**, drained and rinsed
– **1 can (15 oz) diced tomatoes**, with juices
– **1 can (6 oz) tomato paste**
– **1 can (15 oz) tomato sauce**
– **2 cups beef broth** (or chicken broth if you prefer)
– **2 tablespoons chili powder**
– **1 teaspoon cumin**
– **1 teaspoon smoked paprika**
– **1 teaspoon dried oregano**
– **1/2 teaspoon cayenne pepper** (optional, for heat)
– **Salt and pepper**, to taste
– **1 tablespoon olive oil**
Optional Toppings:
– **Shredded cheese** (cheddar or Monterey Jack)
– **Sour cream**
– **Chopped green onions**
– **Tortilla chips**
– **Fresh cilantro**, chopped
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