ADVERTISEMENT
### **Hot Fudge Chocolate Pudding Cake: The Ultimate Gooey Dessert**
Craving a dessert that combines rich chocolate cake with a luscious, gooey fudge sauce? Look no further than **Hot Fudge Chocolate Pudding Cake**—a self-saucing dessert that magically creates a warm, molten chocolate sauce underneath a tender cake layer as it bakes. Perfect for chocoholics and those who love a cozy treat, this dessert is incredibly easy to prepare and absolutely irresistible.
—
### **What Makes This Cake Special?**
Hot Fudge Chocolate Pudding Cake is unique because of its two-layer magic:
– The top layer is a moist, fluffy chocolate cake.
– The bottom layer is a decadent, fudge-like pudding sauce that forms as it bakes.
This dessert is a dream when served warm with a scoop of vanilla ice cream or a dollop of whipped cream.
—
### **Ingredients You’ll Need**
Here’s what you need to whip up this indulgent dessert:
#### For the Cake:
– **1 cup (125g) all-purpose flour**
– **1/2 cup (100g) granulated sugar**
– **1/4 cup (25g) unsweetened cocoa powder**
– **2 teaspoons baking powder**
– **1/4 teaspoon salt**
– **1/2 cup (120ml) milk**
– **1/4 cup (60g) unsalted butter, melted**
– **1 teaspoon vanilla extract**
#### For the Topping:
– **1/2 cup (100g) granulated sugar**
– **1/2 cup (100g) packed light brown sugar**
– **1/4 cup (25g) unsweetened cocoa powder**
#### For the Fudge Sauce:
– **1 1/4 cups (300ml) boiling water**
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
