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### Breakfast Rolls with Turkey Sausage, Egg, and Cheese: A Delicious Start to Your Day
Looking for a breakfast that’s quick, easy, and absolutely delicious? **Breakfast Rolls with Turkey Sausage, Egg, and Cheese** are the perfect way to start your day on a high note. These hearty, savory rolls are packed with protein from turkey sausage and eggs, all wrapped in a soft, flaky dough and melted cheese. Whether you’re looking for a quick weekday breakfast or preparing something special for the weekend, these rolls will satisfy your hunger and make your mornings brighter.
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### Why You’ll Love This Recipe
1. **Perfect for On-the-Go**: These breakfast rolls are portable, making them ideal for busy mornings when you’re rushing out the door.
2. **Savory and Satisfying**: The combination of turkey sausage, scrambled eggs, and melted cheese provides a balance of flavors and keeps you full throughout the morning.
3. **Easy to Make**: With simple ingredients and an easy assembly process, this recipe requires minimal time and effort.
4. **Customizable**: You can easily adapt the fillings to suit your tastes by adding vegetables, swapping the sausage for bacon, or using different cheeses.
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### Ingredients
#### For the Breakfast Rolls:
– **1 can refrigerated crescent roll dough** (or any similar dough of your choice)
– **6 oz turkey sausage**, crumbled
– **4 large eggs**
– **1 tablespoon butter**
– **1/2 cup shredded cheddar cheese** (or cheese of choice)
– **Salt and pepper**, to taste
– **1 tablespoon olive oil** (for cooking the sausage)
– **Chopped chives** (optional, for garnish)
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