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**Sausage, Egg, and Cheese Breakfast Roll-Ups: A Delicious and Easy Start to Your Day**
If you’re looking for a quick, delicious, and satisfying breakfast that’s perfect for busy mornings or meal prepping, look no further than these Sausage, Egg, and Cheese Breakfast Roll-Ups. These savory, bite-sized roll-ups combine the classic flavors of sausage, eggs, and cheese, all wrapped up in a soft, fluffy tortilla. They’re easy to make, portable, and can be customized to suit your taste.
Whether you’re feeding the family or preparing a week’s worth of breakfast, these roll-ups are sure to be a hit. Let’s dive into the recipe for this tasty breakfast that’s as delicious as it is convenient!
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### **Why You’ll Love Sausage, Egg, and Cheese Breakfast Roll-Ups**
– **Quick and Easy:** Ready in about 20 minutes, these breakfast roll-ups are perfect for busy mornings or a weekend brunch.
– **Customizable:** You can easily customize the fillings to fit your preferences, whether you prefer bacon over sausage, add veggies, or swap in your favorite cheese.
– **Portable:** These roll-ups are perfect for meal prep or on-the-go breakfasts. Wrap them in foil or parchment paper for an easy grab-and-go meal.
– **Family-Friendly:** This recipe is a great way to get kids and adults alike excited about breakfast. It’s a crowd-pleaser that everyone will love!
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### **Sausage, Egg, and Cheese Breakfast Roll-Ups Recipe**
#### **Ingredients:**
– 4 large flour tortillas (soft taco size)
– 4 large eggs
– 1/2 lb breakfast sausage (mild or spicy, based on preference)
– 1 cup shredded cheddar cheese (or your favorite cheese)
– 1/4 cup milk (optional, for fluffier eggs)
– 1 tablespoon butter or oil for cooking
– Salt and pepper, to taste
– Optional: Salsa, hot sauce, or ketchup for dipping
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