Garlic Parmesan Pork Chops with Cheesy Scalloped Potatoes

**Garlic Parmesan Pork Chops with Cheesy Scalloped Potatoes: A Hearty Comfort Food Recipe**

When it comes to a satisfying and comforting meal, nothing beats the combination of savory pork chops paired with creamy, cheesy scalloped potatoes. This recipe for Garlic Parmesan Pork Chops with Cheesy Scalloped Potatoes is a hearty, flavor-packed dish perfect for weeknight dinners or special occasions. With tender pork chops and layers of rich, cheesy potatoes, this meal is sure to be a hit with the whole family.

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### Ingredients:

**For the Pork Chops:**
– 4 bone-in or boneless pork chops (about 1-inch thick)
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– 1/2 cup (50g) grated Parmesan cheese
– 1 teaspoon Italian seasoning
– 1 teaspoon smoked paprika
– Salt and black pepper to taste
– 2 tablespoons fresh parsley, chopped (optional, for garnish)

**For the Cheesy Scalloped Potatoes:**
– 4 medium Yukon Gold or Russet potatoes, peeled and thinly sliced
– 2 tablespoons unsalted butter
– 2 tablespoons all-purpose flour
– 1 and 1/2 cups (360ml) whole milk
– 1/2 cup (120ml) heavy cream
– 1 cup (100g) shredded cheddar cheese
– 1/2 cup (50g) shredded mozzarella cheese
– 1/4 cup (25g) grated Parmesan cheese
– 1 teaspoon garlic powder
– Salt and black pepper to taste

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