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**Cheesy Garlic Chicken Bread Bake: The Ultimate Comfort Dish**
If you love cheese, garlic, and chicken, then this **Cheesy Garlic Chicken Bread Bake** is the perfect recipe to add to your dinner rotation. It’s a mouthwatering combination of tender chicken, gooey melted cheese, savory garlic, and crispy bread all baked to golden perfection. This dish has all the comforting qualities you could ask for—cheesy, hearty, and full of flavor.
Whether you’re cooking for a family meal, a gathering with friends, or simply craving something indulgent, this recipe will have everyone asking for seconds. Best of all, it’s simple to prepare and can be customized to your taste preferences.
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### Why You’ll Love This Recipe
1. **Comforting and Filling**: This dish is a one-pan wonder that combines everything you love—chicken, bread, cheese, and garlic—into a single, hearty meal.
2. **Easy to Make**: It requires minimal prep work and can be on the table in under an hour. Perfect for busy weeknights when you want something satisfying without the hassle.
3. **Customizable**: Add your favorite veggies or spices to give this dish your personal touch. You can easily adjust the ingredients based on what you have on hand.
4. **Cheesy Goodness**: If you’re a fan of gooey, melted cheese, you’ll be in heaven. The combination of cheese and garlic creates a flavor explosion that pairs perfectly with the savory chicken and crispy bread.
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### Ingredients
For the **Chicken Bread Bake**:
– 2 cups **cooked chicken**, shredded or diced (rotisserie chicken works great)
– 1 loaf **French bread** (or any crusty bread you like), sliced into 1-inch pieces
– 2 cups **shredded mozzarella cheese**
– 1 cup **shredded cheddar cheese**
– 1/2 cup **parmesan cheese**, grated
– 1/2 cup **cream cheese** (optional, for extra creaminess)
– 1/2 cup **milk**
– 2 tablespoons **butter**, melted
– 1 tablespoon **garlic powder**
– 1 teaspoon **onion powder**
– 1 teaspoon **dried oregano** (optional)
– **Salt** and **pepper**, to taste
For the **Garlic Butter Sauce**:
– 4 tablespoons **butter**, melted
– 3-4 cloves **garlic**, minced
– 1 tablespoon **parsley** (optional, for garnish)
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