ADVERTISEMENT
**Cheesecake Fruit Salad Roll-Ups: A Sweet, Creamy, and Fun Dessert**
Looking for a quick and fun dessert that’s perfect for any occasion? **Cheesecake Fruit Salad Roll-Ups** are the answer! These bite-sized treats are a delightful combination of creamy cheesecake filling and fresh, juicy fruits, all wrapped up in a soft tortilla. Perfect for parties, potlucks, or simply satisfying your sweet tooth, these roll-ups are not only easy to make but also incredibly delicious. With just a few simple ingredients, you can create a dessert that will leave everyone coming back for more.
### Why You’ll Love Cheesecake Fruit Salad Roll-Ups
1. **Quick and Easy**: With minimal prep time, you can have these roll-ups ready in just minutes.
2. **Customizable**: Use any combination of fresh fruits you like! Strawberries, kiwi, blueberries, and pineapple are all great options.
3. **Perfect for Any Occasion**: These roll-ups are ideal for summer barbecues, family gatherings, or even as a quick after-school snack.
4. **Creamy & Fruity**: The luscious, creamy cheesecake filling pairs perfectly with the fresh, vibrant flavors of the fruit.
5. **Portable & Fun**: Because they’re easy to eat with your hands, these roll-ups are perfect for parties and picnics.
### Ingredients for Cheesecake Fruit Salad Roll-Ups
– **4 large flour tortillas** (softened)
– **8 oz cream cheese**, softened
– **1/4 cup powdered sugar**
– **1 teaspoon vanilla extract**
– **1/2 cup Greek yogurt** (or sour cream for a tangier flavor)
– **1 tablespoon fresh lemon juice** (optional, for extra freshness)
– **1/2 cup fresh strawberries**, diced
– **1/2 cup fresh blueberries**
– **1/2 cup diced kiwi**
– **1/4 cup chopped pineapple** (optional but adds a tropical touch)
– **1 tablespoon honey or maple syrup** (optional, for added sweetness)
– **Chopped mint leaves** (optional, for garnish)
### How to Make Cheesecake Fruit Salad Roll-Ups
#### Step 1: Prepare the Cheesecake Filling
1. In a mixing bowl, combine the **cream cheese**, **Greek yogurt** (or sour cream), **powdered sugar**, and **vanilla extract**.
2. Use a hand mixer or whisk to blend the ingredients until smooth and creamy. If you prefer a slightly tangy flavor, add **fresh lemon juice**. This will give the filling a slightly more cheesecake-like taste.
3. Once everything is well combined, taste the mixture and adjust the sweetness if necessary by adding a little **honey** or **maple syrup**.
#### Step 2: Prepare the Fruits
4. Dice the **fresh strawberries**, **kiwi**, and **pineapple** into small, bite-sized pieces. Make sure the pieces are small enough to fit inside the tortillas without making a mess.
5. If you’re using **blueberries**, simply rinse and pat them dry.
Step 3: Assemble the Roll-Ups
6. Lay the **flour tortillas** flat on a clean surface like a cutting board or countertop. If the tortillas are cold or firm, gently warm them for a few seconds in the microwave to make them more pliable.
7. Spread an even layer of the **cheesecake filling** over the entire surface of each tortilla, leaving a small border around the edges.
8. Sprinkle the **diced fruits** evenly over the cheesecake filling, focusing on the center to allow room for rolling.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
